Lunch today was enjoyed at Madam Tojo’s in Chirn Park on the Gold Coast.
The hospitality complimented the food which was created by Antoinette and served creatively and with reverence.
I ordered the Pork, which was served with Spinach, a vegetable ‘Wedge’ and a poached egg. My friend, had the Walnut and Apple Cake with ice-cream and a generous helping of chocolate. Delicious.
The interior is an eclectic mix of objects, including: Vintage suitcases, Manikins, Cigar Boxes and Antique furniture. Weekends see live music, and cocktails like ‘Love Potion No.9’ are created and consumed liberally.